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For Your Every Summer RSVP, with Code: SUMMER15
Description
Edmond Briottet Liqueur de Sapin (Fir Tree) 70clBuds from pine trees in the mountainous part of the Doubs department (county) are harvested in June, and left to dry in bud stores. What happens then is that they are macerated in alcohol and distilled using a still equipped with a bain marie. After sugar is added they obtain this delicious liqueur which provides us with a so special breath of fresh nature from the depths of forests in the Franche Comt area.

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4.7 ★★★★★
Based on 1508 reviews
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Product Reviews
★★★★★ 5
Grandson gift
Format: Hardcover
This was purchased for my grandson for Christmas and he was thrilled with it. He collects all things pertaining to WWll.
Even his friends enjoyed it. Pictures clear and easy to read.
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Reviewed in the United States on January 23, 2026
★★★★★ 5
Great summary of space exploration
Format: Hardcover
This was a gift for a family member & far as I know they were very impressed with the knowledge available in this book.
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Reviewed in the United States on December 14, 2025
★★★★★ 5
I wish I was an astronaut
Format: Hardcover
Fantastic book. A detailed history of Space Exploration beginning with the history of flight. The descriptions allowed me to visualize how it all began and how it continued to move forward through the years and into the future. The illustrations, concept art, and photography opened up a world of knowledge I did not possess. I really hope I can find more books of this caliper.
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Reviewed in the United States on February 14, 2024
★★★★★ 5
Seems good.
Format: Hardcover
My sister bought this. She didn't complain about it.
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Reviewed in the United States on March 10, 2023
★★★★★ 5
Great and balanced history of space exploration.
Format: Hardcover
An amazing coffee-table book that goes in depth telling the full history of space exploration, not leaving out the achievement of the Soviets and other pioneers. The print, photo quality and writing is top-notch with an unbeatable price. Just fantastic.
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Reviewed in the United States on March 12, 2019




