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Ships within 48 hours · Estimated delivery Sep 28 - Oct 3
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Description
Calirosa Extra Añejo Tequila By Adam LevineCalirosa Extra Aejo is a premium tequila made with 100% blue agave, double distilled and aged in California red wine barrels for 36 months, offering a uniquely smooth taste and lovely notes of cacao, coffee and raisins. Calirosa is the unexpected fusion of the spirit of Mexico and the vibrance of California. The result? A family of premium, award winning tequilas, each with a distinctively smooth taste and a vibrant rosy glow.
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Best in 7 days
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4.7 ★★★★★
Based on 1554 reviews
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Product Reviews
★★★★★ 5
Best book on flavor
Format: Hardcover
Best book for flavor
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Reviewed in the United States on March 16, 2026
★★★★★ 5
Science of Flavor !
Format: Hardcover
Great book as a gift for someone who cooks and watches what they eat; loved it.
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Reviewed in the United States on February 15, 2026
★★★★★ 5
Who knew?
Format: Hardcover
Who knew there was this whole other level to cooking?
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Reviewed in the United States on January 3, 2026
★★★★★ 5
Love it
Format: Hardcover
Love it. Thank you
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Reviewed in the United States on January 3, 2026
★★★★★ 5
Excellent
Format: Hardcover
Excellent
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Reviewed in the United States on January 4, 2026
